RPYS Year | Median Score | Publication | Times Cited |
---|---|---|---|
2010 | 97 | Cohen M, Garrett J (2010) The food price crisis and urban food (in)security. Environment and Urbanization 22(2): 467–482 | 8 |
2010 | 97 | Lee-Smith, D (2010) Cities feeding people: an update on urban agriculture in equatorial Africa. Environment and Urbanization, 22(2): 483–499 | 7 |
2010 | 97 | Morgan K (2013) The rise of urban food planning. International Planning Studies 4: 341–348 | 6 |
1996 | 30 | Maxwell S (1996) Food security: a post-modern perspective. Food policy, 21(2): 155–170 | 2 |
1996 | 30 | O’Kelly M and Bryan D (1996) Agricultural location theory: von Thunen’s contribution to economic geography. Progress in Human geography, 20(4): 457–475 | 2 |
1996 | 30 | Smit J, Nasr J, and Ratta A (1996) Urban agriculture: food, jobs and sustainable cities. New York: Urban Agriculture Network Inc | 2 |
2000 | 21 | Pothukuchi K and Kaufman JL (2000) The food system: A stranger to the planning field. Journal of the American planning association, 66(2): 113–124 | 6 |
2000 | 21 | Goldman A (2000) Supermarkets in China: the case of Shanghai. The International Review of Retail, Distribution and Consumer Research, 10(1): 1–21 | 3 |
2000 | 21 | Veeck A and Veeck G (2000) Consumer segmentation and changing food purchase patterns in Nanjing, PRC. World Development, 28(3): 457–471 | 3 |